03.02.2011 29.Shevat, 5771
Lebensart:
The success of the Sushi Rehavia chain is emblematic of Jerusalem’s gravitation towards more specialized cuisines.
As with many other culinary trends that sweep through the Western world, it took a few years before sushi gained a tooth-hold in this country, and even when it did, for a while Tel Aviv was the sole place where one could get a solid salmon roll.
Thankfully, marine delicacies swathed in rice and nori have been available in Jerusalem for several years, mostly on the menus of general-purpose Asian restaurants. However, it was only with the opening of Sushi Rehavia that the Japanese treats truly became a staple of the city’s diet….