04.02.2013 24.Schwat. 5773
An Israeli with a love of Middle Eastern food, Yotam Ottolenghi has achieved a great deal for someone essentially presiding over take-away delis.
Arguably Israel’s most renowned chef and restaurateur, Yotam Ottolenghi, doesn’t ply his trade in the Jewish state.
Instead, the 44-year-old Jerusalemite works his culinary and PR magic in London, where, since 1997, he’s been reaping success by offering homemade-style food, primarily at take-away establishments he both owns and runs. Indeed, thanks to extensive positive publicity about him and his restaurants, Ottolenghi is one of London’s better-known chefs….