25.11.2011 28.Cheschwan. 5772
Chief rabbi approves import of organic goose meat, which according to three non-Jewish chefs, tastes like pork.
If the dream of tasting pork – that most forbidden of forbidden foods – has always been yours, then dream no longer. And if you thought the idea of a rabbinically approved slice of swine was less likely than a flying pig, then think again.
Because kosher “pork” is coming to a butcher near you – that is to say, organic goose meat reared in Spain, which according to three non-Jewish chefs, tastes exactly like pork….