Sweet clouds

22.10.2013                      18.Cheschwan.5774                      heute Kommunalwahlen


Sweet clouds

It's too late for ice cream and too soon for hot desserts so during this time of transition, mousse seems the best option.

Not yet ready for hot desserts but feel it is no longer time for ice cream? Chef Oren Becker suggests mousse as the perfect dessert for fall – and really for any time. Mousse is light and fluffy and very impressive but not that difficult to make….

Bitter-Chocolate Mousse

White chocolate mousse

Striped cheese mousse

Chocolate, caramel and apple mousse

Sautéed apples